25 Unique Potato Chip Flavors From Around The World You Probably Never Heard Of

We all know that potato chips are not the healthiest food, but we still love it (or at least most of us do). The tiny slices of potato, baked or deep fried are popular all around the world. While some people prefer them plain others like their potato chips flavored. There was a time when flavors like sour cream and sweet onion were considered weird for potato chips but compared to what you can get now, it is absolutely ordinary and dull. From octopus to peppermint, check out these 25 crazy potato chip flavors from around the world.


As a special limited series for the 2010 FIFA World Cup, British snack food manufacturer Walkers made potato chips with English Roast Beef & Yorkshire Pudding flavor.

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Australian potato chips producer Red Rock Deli came up with the original flavor blending sweet and salty tastes in their Honey Soy Chicken.

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Sounding like totally incompatible combination in the Western world, blueberry potato chips is one of the most popular flavors in China.

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Russians prefer their Lay's potato chips dusted in red caviar flavor.

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Asian nations are famous for their fondness for sea food and they successfully incorporated this ingredient even into their potato chips. Hot Chili Squid is a popular flavor in Thailand.

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