Anyone who has ever tasted a good Mexican dish is familiar with the rich palette of flavor that explodes in your mouth. The ethnic dance of spices, herbs, meats, and vegetables are enough to satisfy even the pickiest of eaters. In truth, it’s hard to find someone who doesn’t enjoy a good Mexican dish. But for something we all love so much, it’s surprising that we know so little about it. Things like it’s origin, history, and even preparation styles are all absent from the collective conscious of most Mexican food fans. Well, it’s time to change that. In today’s post you will learn about the true origin of Mexican food, some of the traditional preparation methods of your favorite Mexican dishes, and even some bizarre Mexican food items you probably did not realize existed. So if you want to learn more about the awesomeness that is Mexican food, check out today’s list: 25 Things you might not know about Mexican food. And if you are a food junkie and want to learn about some of the spiciest foods you’ve ever eaten, check out 25 of the world’s spiciest foods. Warning, this list is not for the spice intolerant people out there.